Author Posts: hajj

What are Turkish donuts called?

Turkish donuts, known as lokma, are a popular dessert in Turkey. These bite-sized, deep-fried dough balls are soaked in sweet syrup, offering a delightful combination of crispiness and sweetness. Lokma…

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What country are loukoumades from?

Loukoumades, a popular sweet treat, originate from Greece. These delicious, honey-soaked doughnuts have a rich history in Greek cuisine and are often enjoyed during festivals and special occasions. Known for…

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What is Arab tradition food?

Arab traditional food is a rich tapestry of flavors and textures, deeply rooted in history and culture. It encompasses a variety of dishes, ingredients, and cooking techniques that reflect the…

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Is Luqaimat an Emirati?

Luqaimat is indeed an Emirati dessert that holds a special place in the culinary traditions of the United Arab Emirates. These sweet, deep-fried dumplings are a popular treat during Ramadan…

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Where is kunafa famous?

Kunafa, a beloved Middle Eastern dessert, is famous in countries like Lebanon, Turkey, and Egypt. Known for its unique texture and sweet syrup, kunafa has gained international popularity, becoming a…

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Which country has the best kunafa?

Kunafa, a traditional Middle Eastern dessert, is renowned for its delightful combination of crispy pastry, sweet syrup, and creamy filling. While many countries in the Middle East boast their own…

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How many types of kunafa are there?

Kunafa, a beloved Middle Eastern dessert, comes in various types, each offering a unique taste and texture. This delicious treat, traditionally made with thin noodle-like pastry or semolina dough, is…

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Which flavour of kunafa is best?

Kunafa, a beloved Middle Eastern dessert, is enjoyed in various flavors, each offering a unique taste experience. While the best flavor of kunafa is subjective and depends on personal preference,…

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Is Kunafa a Saudi dish?

Kunafa is not originally a Saudi dish, but it is a popular dessert in Saudi Arabia and throughout the Middle East. This sweet pastry, made with thin noodle-like pastry or…

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