Lifestyle

Legal

How do you become a UAE national?

hajj
November 27, 2025 4 min read

Becoming a UAE national is a complex process that involves meeting specific criteria and going through a detailed application process. This guide will walk you through the key steps and…

Read More
Food

What is the most popular Arab food?

hajj
November 27, 2025 4 min read

What is the most popular Arab food? The most popular Arab food is hummus, a delicious and versatile dish made from blended chickpeas, tahini, olive oil, lemon juice, and garlic….

Read More
Culture

Where did Luqaimat come from?

hajj
November 27, 2025 5 min read

Luqaimat, a popular sweet treat, originated in the Middle East, particularly within the Arabian Peninsula. Known for their golden, crispy exterior and soft interior, these delectable dumplings are often enjoyed…

Read More
Culture

Is Luqaimat from the UAE?

hajj
November 27, 2025 4 min read

Luqaimat is a traditional Emirati dessert, known for its sweet and crunchy texture, often enjoyed during Ramadan and special occasions. These delicious dumplings are a staple of UAE cuisine, showcasing…

Read More
Culture

What is the best type of Kunafa?

hajj
November 27, 2025 4 min read

Kunafa is a beloved Middle Eastern dessert known for its sweet, cheesy, and crispy layers. The best type of kunafa depends on personal preference, as it comes in various styles…

Read More
Culture

What is Kunafa in food?

hajj
November 27, 2025 4 min read

Kunafa, also spelled as Knafeh, is a beloved Middle Eastern dessert known for its unique texture and rich flavors. It is made from thin noodle-like pastry soaked in syrup and…

Read More
Culture

Where is the origin of Kunafa?

hajj
November 27, 2025 4 min read

Kunafa, a beloved dessert in many Middle Eastern cultures, originates from the Levant region, specifically from countries like Palestine, Lebanon, and Syria. This sweet delicacy is renowned for its unique…

Read More
Culture

Is Kunefe Arab?

hajj
November 27, 2025 4 min read

Kunefe is a Middle Eastern dessert that is often associated with both Arab and Turkish cuisines. Its origins are somewhat debated, but it is widely enjoyed across the Levantine region,…

Read More